PHILIPS AIR FRYER PAPPAD PANEER by Vahchef – VahRehVah
This airfryed simple vegetarian snack is as easy yet very tasty dish made with well seasoned paneer and crusted with roasted crushed papad and fried in airfryer.
Ingredients
Paneer 250 Grams
Chilli powder 1/2 Teaspoons
Garam masala 1 Pinch
Chat masala 1/2 Teaspoons
Papads 5 Numbers
All purpose flour 1/4 Cup
Water as required 1/4 Cup
Directions:
1. Take a bowl add paneer pieces for seasoning add chilli powder, garam masala, chat masala, toss it well.
2. Take some roasted and crushed papads in a plate.
3. Dip the paneer pieces in the flour mixture and coat with papad crumbs.
4. Place the papad paneer in the basket and fry them for 180 degree C for 4 minutes.
5. Serve hot.
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